Enjoy a great value ticket price that includes everything; a welcome drink, three-course festive meal, drinks are free-flowing, DJ entertainment, cheerful service and much more!
Arrive at 7pm to a sparkling wine reception before taking your seat in the stylish Great Hall, complete with festive decorations and seasonal novelties. Enjoy a delicious three course menu, along with a half bottle of wine, then dance the night away with our fabulous DJ and all inclusive bar till midnight.
Vale Royal Abbey Festive All Inclusive Party Nights’ Menu 2019
Melon & Strawberry Cocktail (Ve, GF) Laced with a mint coulis
Duck & Orange Pate Served with plum & apple chutney, petit salad and toasted sourdough bread
Seafood Cocktail Succulent prawns and fresh white crab meat served with a Marie Rose sauce and Little Gem leaves
Main Course to be served from the Carvery
Traditional Roast Turkey Served with sage & onion stuffing, pigs in blankets, goose fat roast potatoes, roast parsnips, carrots, brussel sprouts and a rich turkey gravy
Beef Feather blade Slow cooked in a rich salt & pepper beef gravy and served with goose fat roast potatoes, roast parsnips, Yorkshire Pudding, carrots and brussel sprouts
Parsley & Chive Herb Crusted Poached Salmon Fillet (To be pre-ordered) Served with, goose fat roast potatoes, roast parsnips carrots and brussel sprouts
Vegan Sausage & Sweet Potato Festive Hot Pot (Ve, GF) (To be pre-ordered) Slow roasted with winter vegetables and topped with crispy potatoes
Traditional Christmas Pudding Served warm with brandy sauce
Cookie Dough Salted Caramel Crunch Pie Filled with salted caramel, honeycomb nuggets, and topped with cookie dough balls
Chocolate Orange Cheesecake (Ve, GF) Dark chocolate brownie base with a chocolate & orange filling, and decorated with chocolate crumb